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Farmhouse warmth with just a hint of urban edge – this is a kitchen that effortlessly blends the traditional and the contemporary.


Is it traditional? Contemporary? Farmhouse? Urban penthouse? The buzzword description for the Barnes kitchen would be a ‘transitional’ kitchen, since it combines old and new elements. But really, it’s just a beautifully designed one-off: a proper cook’s kitchen with its own sense of understated style.

The island does what an island should: extra prep space, places to perch with a coffee (or wine), and loads of storage. It’s painted Samphire green for a bit of depth, with reeded panels that give the space additional texture.


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This kitchen isn’t just for show. The layout is ergonomic and sensible, so it actually works when you’re cooking dinner for six or making toast in a rush. It’s practical, comfortable, and designed for the realities of daily life.
The kitchen is full of honest, natural materials. Oak Shaker doors with lovely natural grain. Whitewashed brick, marble splashbacks and worktops. And a no-fuss floating shelf for everyday essentials (or your best crockery, if you’re showing off).

Barnes is full of beautiful yet unfussy details. Meshed cabinet doors break up solid runs and add character. Perrin & Rowe taps lend a hint of tradition, while the mix of pendant lighting and natural daylight keeps things feeling bright and relaxed

Every kitchen needs somewhere to stash the chaos, and the Barnes has a fabulous freestanding cupboard that does exactly that. Perfect for a pantry, appliances you don’t want to see, or just anything you want to shut the door on.


Floating Shelf

Meshed Doors

Arched Cabinet Top and Cornice

Perrin & Rowe Tap

Reeded Panels
Samphire
Oak Shaker FinishWinner
2026Kitchen Designer of The Year
Winner
2024Best of Houzz Service
Finalist
2024Kitchen Designer of The Year
Finalist
2023Kitchen Designer of The Year
Finalist
2022Kitchen Designer of The Year
Winner
2019Kitchen Designer of The Year